Pot Sticker Dumpling Appetizer

Name: Pot Sticker Dumpling Appetizer
Total time: 1800 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 tsp cumin; 2 tbsp orange juice; 1 dash salt and pepper; 1 tbsp apple cider vineger; 3 cup grated carrot; 1 tbsp oil ( vegan ) or melted butter; 2 tbsp black vineger; 2 tbsp finely slice ginger; 2 cup DYI WARAPPER.. (flour and half cup of water ( knead for 20 minute then shape like a ball and flaten it thinly or; 12 round shape wan ton /dumpling skin; 1/2 cup hot water; 3 tbsp oil

Lyii G @LyiiG

MY VERSION

QUICK AND EASY
VEGAN POT STICKER APPETIZER

LOVING IT

MY VERSION

QUICK AND EASY
VEGAN POT STICKER APPETIZER

LOVING IT

Lyii G @LyiiG

MY VERSION

QUICK AND EASY
VEGAN POT STICKER APPETIZER

LOVING IT

MY VERSION

QUICK AND EASY
VEGAN POT STICKER APPETIZER

LOVING IT

Saved

Ingredients

30 mins

6 servings

VEGAN FILLING OPTIONAL
1 tspcumin
2 tbsporange juice
1 dashsalt and pepper
1 tbspapple cider vineger
3 cupgrated carrot
1 tbspoil ( vegan ) or melted butter
GINGER BLACK VINEGAR SAUCE
2 tbspblack vineger
2 tbspfinely slice ginger
OPTIONAL WRAPPER
2 cupDYI WARAPPER.. (flour and half cup of water ( knead for 20 minute then shape like a ball and flaten it thinly or
12round shape wan ton /dumpling skin
1/2 cuphot water
3 tbspoil

Saved

Steps

30 mins

1

MAKE FILLING
2

in pan with melted butter add filling ingredients for 2 minute then set aside
3

SHAPE POT STICKER
4

ON wanton skin i put 1 tbsp of cooked filling and wet the corner then clamp tightly and set aside
5

TO COOK POT STICKER
6

in pan with oil layer pot sticker and fry for 1 minute
7

Using a spoon with hot water by springkle on pot sticker then quickly cover lid for 4 to 5 minute till dumpling start to crisps at bottom and water evaporated TIPS******* (dont open cover at this point )