No bake cashew cookie

This is my homemade edition of cashew cookie from nakd bars (lara bars). With just 2 ingredients, it makes scrumptious gluten and dairy free bars.
No bake cashew cookie
This is my homemade edition of cashew cookie from nakd bars (lara bars). With just 2 ingredients, it makes scrumptious gluten and dairy free bars.
Steps
- 1
Grind the cashews in a food processor until fine powder. Add the dates and continue to blend until smooth. Combine the mixture in a bowl and mix it using hands to form a sticky paste.
- 2
Line a food container or a baking tin with cling film and press the mixture evenly. Refrigerate it for 1-2 hours.
- 3
Cut into bars. Cover the bars with greaseproof paper or cling film and store in an airtight container for upto 1 week.
Similar Recipes
More Recipes
-

Cluelesskitty
-

Vegan Dark Chocolate Chip Cookies! 🍪
AnAspiringBaker
-

Golden and Crispy Rice Paper Potato Rolls🌯✨
Yummy everyday
-

Maggie Conlon
-

Arezu
-

QUEEN OF THE KITCHEN
-

Nicky
-

Phenny Sharon -

5 Mins Rice Paper Omelette in Filipino Style
Madhumita Bishnu
-

Chrisrecipes
-

That Girl Can Cook
-

Kimber Green
-

staci.butler.90
-

karla.flores.14473
-

ariel
-

almu21
-

Bridget
-

skunkmonkey101
-

skunkmonkey101
-

Kataifi nests with the taste of pizza
Cookpad Greece
-

Rie













Comments