Baked zucchini bruschetta

Name: Baked zucchini bruschetta
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 2 each zucchini; 1/4 cup parmesan cheese; 1/4 cup gauda cheese(smoked); 1/4 cup shredded mozzarella; 1/4 cup bacon bits; 1/2 each jalapeno; 1 tbsp oregano; 1/2 each tomato diced

Moocks @cook_2914238

fresh and cheesy great dish.

Moocks @cook_2914238

fresh and cheesy great dish.

Saved

Ingredients

20 mins

4 servings

2 eachzucchini
1/4 cupparmesan cheese
1/4 cupgauda cheese(smoked)
1/4 cupshredded mozzarella
1/4 cupbacon bits
1/2 eachjalapeno
1 tbsporegano
1/2 eachtomato diced

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Steps

20 mins

1

Mix all the cheese, bacon, jalapeno,tomato,oregano in a bowl.
2

Slice the zucchini in half length wise
3

Put the zucchini in a baking pan skin down you can use a pan with a lid as well and cook it on a stove top
4

Sprinkle the cheese mixture on top of the zucchini and cook at 400 for 10-15 minutes.
5

If cooking on stove top cooking time should be similar to baking time. Cook on medium flame.