Chop the broccoli, cauliflower and potatoes into slices and boil for 15minutes in vegetable stock

Meanwhile lightly fry garlic

Add milk and soft cheese to garlic until liquid (add cherry tomatoes at this point if you like)

Melt in 3/4 of the cheddar cheese

Add pepper and parsley to taste

Drain potatoes, cauliflower and broccoli and place into oven dish

Cover in cheese sauce

Grate remaining cheese on top

Place in oven at 180degrees celcius for 15-20 min