Rib end piece roast and rice

Name: Rib end piece roast and rice
Yield: 4 servings
Cuisine: American
Ingredients: 2 lb rib end piece roast bone in; 3 1/2 cup water; 1 1/2 cup long grain rice; 2 tsp salt; 1/2 tsp turmeric; 2 tsp sazon seasoning, or two envelopes; 1/3 tsp ground sage; 1 1/2 tsp ground cumin; 1 tsp onion powder; 1 tsp granulated garlic powder; 4 bay leaf; 1/2 tsp ground black pepper; 4 tbsp butter; 1 cup water

skunkmonkey101 @skunk_monkey101

Dover, Florida

For Aryca

skunkmonkey101 @skunk_monkey101

Dover, Florida

For Aryca

Saved

Ingredients

4 servings

roast and rice
2 lbrib end piece roast bone in
3 1/2 cupwater
1 1/2 cuplong grain rice
2 tspsalt
1/2 tspturmeric
2 tspsazon seasoning, or two envelopes
1/3 tspground sage
1 1/2 tspground cumin
1 tsponion powder
1 tspgranulated garlic powder
4bay leaf
1/2 tspground black pepper
4 tbspbutter
1 cupwater

Saved

Steps

1

In an oven safe dish add roast. Bone side down.
2

Pour rice around the roast.
3

Add water and spices over the roast and water. Add butter.
4

Put in oven, then turn oven on 450° Fahrenheit. Roast it for one hour. After you cooked it add 1 cup of water cover let sit 15 minutes
5

Serve hope you enjoy!

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skunkmonkey101 @skunk_monkey101

on July 29, 2015 19:46

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....

Keywords

Rice Onion Turmeric Sage Pepper Rib Butter Garlic

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Rib end piece roast and rice

Rib end piece roast and rice

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