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Shrimp Tacos
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A picture of Shrimp Tacos.

Shrimp Tacos

Jenny
Jenny @Jenny_pretend_chef

This recipe was made for a single cat lady and is easily altered for more people. Just add more shrimp, fixins, and sauce and you'll be good to go!

This recipe was made for a single cat lady and is easily altered for more people. Just add more shrimp, fixins, and sauce and you'll be good to go!

Read more

Shrimp Tacos

Jenny
Jenny @Jenny_pretend_chef

This recipe was made for a single cat lady and is easily altered for more people. Just add more shrimp, fixins, and sauce and you'll be good to go!

This recipe was made for a single cat lady and is easily altered for more people. Just add more shrimp, fixins, and sauce and you'll be good to go!

Read more
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Ingredients

10 mins
1 serving
  1. 6shrimp (peeled, deviened, raw)
  2. 3 clovegarlic, finely chopped
  3. 1/4 tsppaprika
  4. 2soft taco tortillas
  5. 1 tbspolive oil
  6. 1 tbspbutter
  7. salt
  8. ground black pepper
  9. Fixins
  10. 3/4 cupcabbage, finely shredded (lettuce is cool too if you prefer!)
  11. 1/2tomato, chopped
  12. 1 tbspred onion, finely chopped
  13. 1/4 cupinstant white rice
  14. Sauce
  15. 1 1/2 tbspmayonnaise
  16. 1 tbspsour cream
  17. 1 tspmilk
  18. 1/4ground cumin
  19. pinchground black pepper
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Steps

10 mins
  1. 1

    Chop up your cabbage, tomato, red onion, garlic, and prep any fixins (black beans and/or cilantro might be a nice addition!)

    A picture of step 1 of Shrimp Tacos.
  2. 2

    Combine all ingredients for the sauce (mayonnaise, sour cream, milk, cumin, pepper)

    A picture of step 2 of Shrimp Tacos.
  3. 3

    Cook white rice according to directions. 1 serving is plenty for this recipe - cook as much as you need if you are making a larger portion.

  4. 4

    Heat olive oil and butter in a saute pan on med-low until bubbly. Add chopped garlic and paprika and let cook an additional 2-3 minutes or until fragrant but not browning.

  5. 5

    Add in shrimp and lightly salt and pepper. Cook 3-5 minutes or until it starts looking pink on one side and then flip. Lightly salt and pepper again and cook another 3-5 minutes until shrimp is cooked through. Flip another couple times to get both sides nice and cooked through.

    A picture of step 5 of Shrimp Tacos.
  6. 6

    Get your tacos ready! Heat for 15 seconds to warm, then add chopped cabbage and rice. Place 3 shrimps on each taco. Top with tomato, red onion, and white cumin sauce. (and hot sauce if you like!)

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Copied!

Jenny
Jenny @Jenny_pretend_chef
on September 21, 2015 03:52

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