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Sabudana Khichadi
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A picture of Sabudana Khichadi.

Sabudana Khichadi

Vinaya Bhavsar
Vinaya Bhavsar @cook_8545915

Sabudana Khichadi

Vinaya Bhavsar
Vinaya Bhavsar @cook_8545915
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Ingredients

  1. 200 gmsabudana
  2. 3 tbsppeanut crushed and powdered
  3. 1 tbspsugar
  4. 1 tbspsalt or as per taste
  5. 1 tspjeera
  6. 1-2potato fine chopped
  7. 3hot green chilli chopped
  8. 1 tbspghee
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Steps

  1. 1

    Soak sabudana overnight with one inch water above its level.

  2. 2

    Heat ghee and add jeera and green chilli in it. Once its fried add potato and fry it till cook.

  3. 3

    Add sabudana in it with peanut powder, sugar and salt. And mix it. And let it cook for 1 or 2 mins.

  4. 4

    Serve it with curd

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Vinaya Bhavsar
Vinaya Bhavsar @cook_8545915
on September 28, 2017 15:24

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