Sabudana wada Appam

Name: Sabudana wada Appam
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cups Soaked Sabudana; 2 Boiled Potatoes; 1 cup Rajgira aata; 1 Green chilly chopped; 1 teaspoon Jeera; 1 tablespoon Roasted crushed peanuts; 1 tablespoon Chopped coriander; to taste Sendha namak; as per taste Red chilly powder or black pepper powder; Ghee or oil for shallow frying as per requirement

Renu Chandratre @Cook18272220

Indore (MP)

#Dussehra
A very healthy version of all time favorite Farali food Sabudana wada which is prepared in minimal or zero oil cooked in Appam pan

Renu Chandratre @Cook18272220

Indore (MP)

#Dussehra
A very healthy version of all time favorite Farali food Sabudana wada which is prepared in minimal or zero oil cooked in Appam pan

Saved

Ingredients

4 servings

2 cupsSoaked Sabudana
2Boiled Potatoes
1 cupRajgira aata
1Green chilly chopped
1 teaspoonJeera
1 tablespoonRoasted crushed peanuts
1 tablespoonChopped coriander
to tasteSendha namak
as per tasteRed chilly powder or black pepper powder
Ghee or oil for shallow frying as per requirement

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Steps

1

In a mixing bowl take all above mentioned ingredients
2

Mix well and prepare mixture
3

Heat appam pan and put little oil or ghee in each pit
4

Make balls fr ready dough and put in each pit
5

Shallow fry till golden brown and crisp from all sides
6

Keep turning in between
7

Ready to serve with green chutney or curd

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Cooksnaps

Saved

Renu Chandratre @Cook18272220

on September 28, 2017 15:09

Indore (MP)

I m a 24/7 working woman, a home maker and Home Baker ..loves to cook and serve for family and friends.** I have created my YouTube channel, Garnish With Renu, Easy Tasty Cooking 🤗, plz subscribe and Press bell button iconhere is the link 👇👇👇Plz like subscribe and share 🤗 https://www.youtube.com/channel/UCmDHP_AvGY4Q9yP5hsFwJXA** I have created my FB page too..

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Sabudana wada Appam

Sabudana wada Appam

Ingredients

Steps

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