Blondies (aka White Brownies)

Name: Blondies (aka White Brownies)
Cuisine: American
Ingredients: 1/2 cup chopped pecans; 1/2 cup unsalted butter (melted); 1 cup Flour; 1/4 tsp salt; 1/4 tsp baking soda; 1 egg; 3/4 cup brown sugar; 1 tsp vanilla extract; 1/2 cup white chocolate chips or chopped white chocolate (or can use whatever chocolate you have)

NoorAhm @cook_2932138

Super easy square to make!

NoorAhm @cook_2932138

Super easy square to make!

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Ingredients

1/2 cupchopped pecans
1/2 cupunsalted butter (melted)
1 cupFlour
1/4 tspsalt
1/4 tspbaking soda
1egg
3/4 cupbrown sugar
1 tspvanilla extract
1/2 cupwhite chocolate chips or chopped white chocolate (or can use whatever chocolate you have)

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Steps

1

Preheat over to 350? and grease 8x8 a square baking pan and line with a parchment
2

Melt butter now and let it sit so it cools to room temp
3

In a bowl whisk together the flour, salt and baking soda
4

Using a stand mixer or electric hand mixer beat the egg with the brown sugar until frothy
5

Add in the vanilla and the melted butter and beat that
6

Mix in the flour next until incorporated
7

Fold in the pecans and chocolate
8

Pour batter into pan and smooth the top evenly and bake for about 15-20 mins or until a toothpick comes out with a few moist crumbs (NOT CLEAN) want it I be nice and moist and chewy! Let it cool completely before cutting
9

Enjoy!