Easy Crockpot chicken.and Dumplings

Name: Easy Crockpot chicken.and Dumplings
Total time: 900 s
Yield: 10 servings
Cuisine: American
Ingredients: 3 chicken breasts; 4 cup of chicken broth; 2 can of biscuits 7-8 ounce; 2 can cream of chicken soup; 1/2 cup of evaporated milk; Of salt and pepper; dash poultry seasoning; dash garlic powder

MELINDA25 @cook_2891064

Shelbyville, Kentucky

Nothing more heartier than a good bowl of chicken and dumplings to warm us on the cold winter days!!

MELINDA25 @cook_2891064

Shelbyville, Kentucky

Nothing more heartier than a good bowl of chicken and dumplings to warm us on the cold winter days!!

Saved

Ingredients

15 mins

10 servings

3chicken breasts
4 cupof chicken broth
2 canof biscuits 7-8 ounce
2 cancream of chicken soup
1/2 cupof evaporated milk
Of salt and pepper
dashpoultry seasoning
dashgarlic powder

Saved

Steps

15 mins

1

Spray crockpot with non stick spray. Add chicken breast, season with poultry seasoning and garlic powder. Pour chicken broth over. High 4 hours
2

When the chicken is finished cooking. Take the chicken out and shred.
3

Add 2 cans of cream of chicken soup in a bowl with 1/2 cup of evaporated milk. Plus I add about 1 cup of water. Stir and Add back to crockpot, and put chicken back in also. Turn on high for 30 minutes, until the broth is really hot.
4

Cut biscuits in quarters. I use a pizza cutter
5

Add biscuits to boiling crockpot. I salt and pepper and stir and let this.cook.for.about a hour on high.
6

When the dumplings are floating they are done.
7