Spicy sticky sweet chicken breasts

Name: Spicy sticky sweet chicken breasts
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb chicken breasts; 1/4 tsp salt; 1/4 tsp pepper; 1/3 cup apricot preserves; 3 tbsp Chili sauce; 1 tsp garlic paste; 1 tsp sriracha; 1/2 tsp onion powder; 2 tsp olive oil

Mrsrachaelr @cook_2918626

Eeeeeaaaasy

Mrsrachaelr @cook_2918626

Eeeeeaaaasy

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Ingredients

4 servings

1 lbchicken breasts
1/4 tspsalt
1/4 tsppepper
1/3 cupapricot preserves
3 tbspChili sauce
1 tspgarlic paste
1 tspsriracha
1/2 tsponion powder
2 tspolive oil

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Steps

1

Pound chicken to an even 1/2" thickness.
2

Season both sides of chicken with salt and pepper.
3

Pour olive oil in pan and preheat over medium high.
4

Meanwhile, whisk together apricot preserves, chili sauce, sriracha, garlic paste, and onion powder.
5

When pan is hot, place chicken in pan. Cook about 4 minutes. Turn chicken and baste with sauce.
6

Cook 4 minutes more. Turn and baste generously again, cooking until chicken is no longer pink.