Heat oven to 400°F.

Heat butter in microwave until just melted. Let cool 5 minutes.

Stir in cheese, parsley and seasonings to melted butter.

Roll each biscuit into 5/2 rectangle, and spread 1 teaspoon of the mixed butter onto each biscuit.

Cut each biscuit in half and twist 4-5 times.

Place on lightly greased cookie sheet and bake 8-10 minutes until golden brown.