Easiest Spicy Tomato and Basil Pasta
Yes, this recipe uses a 'jar sauce' instead of making it from scratch. No one tell my Grandma!
Forgot to take a picture this time but will pop it up next time I make it :)
Easiest Spicy Tomato and Basil Pasta
Yes, this recipe uses a 'jar sauce' instead of making it from scratch. No one tell my Grandma!
Forgot to take a picture this time but will pop it up next time I make it :)
Open in Cookpad AppSteps
- 1
Cook the pasta in a large pan of salted and oiled boiling water. Drain when al dente (still a bit hard) and leave it in the pot.
- 2
Meanwhile -- heat the oil in a large sauce pan. Add pancetta and cook until crisp. Add the chilli and stir to combine. Add the wine and let it simmer until reduced by half (2minutes). Add the pasta sauce and simmer until warmed through. Stir in the basil.
- 3
Pour this pasta sauce into the pot with the pasta. Mix thoroughly! Top with some parmesan for good measure.
Cooksnaps
Similar Recipes
More Recipes
-
Jacket Potatoes with Cheese Filling
-
Mango Shrikhand - Aamrakhand - Indian traditional desert
-
-
-
-
-
Mango Malai Kulfi - Summer Special Frozen Dessert
-
-
-
Fulori Kadhi (UP style Pakoda Kadhi)
-
French Toast with Pumpkin Pie Spices
-
Davide Di Croce -
-
-
-
-
Spicy "Baingan-ka-Bhartha"Brinjal Curry
-
-
Chicken and Tomato Risotto in the oven
Grandma Celestine -
-
-
Mashed banana/potatoes and fried kales
Susan Maina -
carolwangui
Comments