Steps
- 1
Cut the chicken into 16 pieces and marinade with ginger, garlic and soysauce.
- 2
Peel the potatoes and clean them thoroughly
- 3
Preparation the onion n dice them
- 4
Boil the potatoes but don't let them to overcook
- 5
Put Olive oil in a saucepan n lets it to heat n add onions, cook the onions until they turn brown in colour
- 6
Add the chicken let it cook to turn Brown, add potatoes n add the tomato paste and mix it as you season with salt and white pepper
- 7
Add warm water 2cups and let it to simmer for at least 5min
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