Matcha Pound Cake

Name: Matcha Pound Cake
Total time: 2400 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup all-purpose flour; 2 eggs; 1 tbsp green tea powder; 2/3 cup sugar; 1/2 cup butter; 1/2 tsp baking powder

Lana Elzora @cook_3962677

Green Tea is the best ingredients I ever had. You can find it in any cuisine, beverages, patisserie recipes and it's easy to use.

Lana Elzora @cook_3962677

Green Tea is the best ingredients I ever had. You can find it in any cuisine, beverages, patisserie recipes and it's easy to use.

Saved

Ingredients

40 mins

4 servings

1 cupall-purpose flour
2eggs
1 tbspgreen tea powder
2/3 cupsugar
1/2 cupbutter
1/2 tspbaking powder

Saved

Steps

40 mins

1

Cream butter in bowl
2

Add sugar in the butter mixed well. Gradually add beaten eggs and stir well.
3

Sift flour, baking powder, and green tea powder together and add the flour to the egg mixture.
4

Pour the batter into a battered loaf pan. Bake in preheated 340°F oven for about 30- 40 minutes.