Mango Pie

Name: Mango Pie
Cuisine: American
Ingredients: 1 mango, peeled, seeded, and sliced; 1/4 tbsp lime juice; 3/4 cup sugar; 1/4 cup all-purpose flour; pinch salt; 1/4 tsp ground nutmeg; 3/4 cup butter; 1 packages pie crust, prepared double

Lana Elzora @cook_3962677

Mango Pie

Lana Elzora @cook_3962677

Saved

Ingredients

1mango, peeled, seeded, and sliced
1/4 tbsplime juice
3/4 cupsugar
1/4 cupall-purpose flour
pinchsalt
1/4 tspground nutmeg
3/4 cupbutter
1 packagespie crust, prepared double

Saved

Steps

1

Preheate oven to 350°F
2

Toss the slides green mango with lime juice to the large bowl
3

In separate bowl, toss together flour, sugar, salt, and nutmeg
4

Layer the sugar mixture and the sliced mango in several layers in the pie shell bottom.
5

Dot with butter, then top with the other half of the pie crust. Pirck with the forks
6

Bake in preheated oven for 1 hour, until the mango has softned and the pie crust golden brown.