Larb Muang / Spicy minced Beef salad

Name: Larb Muang / Spicy minced Beef salad
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 400 grams round beef; 1/2 cup my prik larb muang; 1 bunch each coriander and spring onion; 1/2 cup garlic and shallots; 1 tbsp oil to fry; 1 fresh vegetables to side; 1 bunch vietnamese coriander

Kanya @cook_3472718

Chiang Mai, Thailand

You saw many spicy beef or pork salad ,but this one is up level to original :)

Kanya @cook_3472718

Chiang Mai, Thailand

You saw many spicy beef or pork salad ,but this one is up level to original :)

Saved

Ingredients

30 mins

4 servings

400 grams round beef
1/2 cupmy prik larb muang
1 buncheach coriander and spring onion
1/2 cupgarlic and shallots
1 tbspoil to fry
1fresh vegetables to side
1 bunchvietnamese coriander

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Steps

30 mins

1

Minced beef with vietnamese coriander ( can skip it ) ,tradition use heavy knife to minced ,add some salt to make it sticky
2

Fry sliced shallots until almost crispy,add garlic ,stir until both crispy ,set aside
3

In mixing bowl,add minced beef,prik larb,chopped spring onion and coriander,add fishsauce,mix well
https://cookpad.wasmer.app/us/recipes/368265-prik-larb-muang-thai-spices-blended

Prik Larb Muang / Thai Spices Blended
4

After all mixed well,bring to stir fry on high heat ,add some water ,until cooked,serve with fresh vegetables and sticky rice :)

Linked Recipes

Prik Larb Muang / Thai Spices Blended

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Cooksnaps

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Kanya @cook_3472718

on September 26, 2014 15:33

Chiang Mai, Thailand

Tough girl i am ...I love to cook in my open small kitchen with one old style stove ,love to cook with charcoal and old style equipments ,love classic good food :),i'm from Chiangmai,Thailand ..cooking tasty Italian dishes for strangers in the restaurant..cooking great Thai food for family ..cook for myself hardcore unseen Thai dish haha..loaded sense of humor person and friendly ,sure generous :)