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LuBella's Flavored Seasoning Italian Bread From Scratch
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A picture of LuBella's Flavored Seasoning Italian Bread From Scratch.

LuBella's Flavored Seasoning Italian Bread From Scratch

Louieg810
Louieg810 @cook_3565019

I came up with this idea when I was in orlando to make my own italian bread for our pizzeria to save the cost and also to be known as making fresh bread on a daily basis and our customers absolutely loved it!

I came up with this idea when I was in orlando to make my own italian bread for our pizzeria to save the cost and also to be known as making fresh bread on a daily basis and our customers absolutely loved it!

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LuBella's Flavored Seasoning Italian Bread From Scratch

Louieg810
Louieg810 @cook_3565019

I came up with this idea when I was in orlando to make my own italian bread for our pizzeria to save the cost and also to be known as making fresh bread on a daily basis and our customers absolutely loved it!

I came up with this idea when I was in orlando to make my own italian bread for our pizzeria to save the cost and also to be known as making fresh bread on a daily basis and our customers absolutely loved it!

Read more
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Ingredients

1 hour
3 servings
  1. 1 largePizza Dough
  2. 1 tspgarlic powder
  3. 1 tbspdry parsley
  4. 1 tspdry basil
  5. 3 slicecut dough into 3 quarters
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Steps

1 hour
  1. 1

    Cut your dough into 3 pcs Press each piece to spread dough just a little bit into a triangular shape.

    A picture of step 1 of LuBella's Flavored Seasoning Italian Bread From Scratch.
  2. 2

    Sprinkle your seasoning on the dough.

    A picture of step 2 of LuBella's Flavored Seasoning Italian Bread From Scratch.
  3. 3

    Fold in left and right corners of dough and press down.

    A picture of step 3 of LuBella's Flavored Seasoning Italian Bread From Scratch.
  4. 4

    Now from the front begin to roll dough with both hands using 4 fingers each until dough is sealed in a tube like shape.

    A picture of step 4 of LuBella's Flavored Seasoning Italian Bread From Scratch.
  5. 5

    Sprinkle sesame seeds on counter and begin to roll dough over the seeds.

    A picture of step 5 of LuBella's Flavored Seasoning Italian Bread From Scratch.
  6. 6

    Now using both palms of your hands roll dough outward towards opposite directions until desired length.

    A picture of step 6 of LuBella's Flavored Seasoning Italian Bread From Scratch.
  7. 7

    Place on a sheet of baking paper on a tray make 3 cuts on top of bread to help it rise faster and cover with plastic wrap just draping it over your bread "DO NOT SEAL IT TIGHT" as it will prevent it from rising to its fullest capacity.

    A picture of step 7 of LuBella's Flavored Seasoning Italian Bread From Scratch.
  8. 8

    Let Your bread rise until they look blown up and airy.

    A picture of step 8 of LuBella's Flavored Seasoning Italian Bread From Scratch.
  9. 9

    Pre heat oven on 450

  10. 10

    When bread is ready to bake place it in the oven when they start to turn golden brown turn tray to bake evenly until your desired liking. You will be blown away with the flavor of this bread...enjoy xoxo

    A picture of step 10 of LuBella's Flavored Seasoning Italian Bread From Scratch.
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Louieg810
Louieg810 @cook_3565019
on July 07, 2014 12:32
LuBella's Creative Food Concepts "Where Flavor Is The Most Important Ingredient" I Have Discovered & Created Recipes That Have Brought The Flavor Of Food To A Completely Different Level A Flavor That Truly Is "ITALIA-MAZING".....Ciao Enjoy
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