Steps
- 1
Preheat oven to 375
- 2
Crumble flour and margarine together. Blend well. Press mixture into the bottom of a 9x13 inch pan. Bake 15 minutes at 375 and let cool
- 3
In a mixing bowl, cream the cream cheese and sugar together. Stir 2 cups whipped topping into the mixture; whip together and spread evenly over cooled crust.
- 4
Mix the pudding mix with 5 cups milk (do not follow directions on box). Pour this mixture over the second layer and top with remainder of dairy whipped topping. Refrigerate and serve chilled.
- 5
Top with candies, crushed cookies or syrup!
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Comments
Always a family favorite