Classic meatloaf.

Name: Classic meatloaf.
Total time: 1200 s
Yield: 6 servings
Cuisine: American
Ingredients: 2 lb Ground Beef(Ground Round or Ground Turkey); 1 cup Oatmeal; 1/4 cup onion, chopped; 1/4 cup Peppers(Mix of Green, Yellow & Red); 1 clove Large or 2 Small; 2 tbsp Worcestershire sauce; 1 tsp liquid smoke; 1/3 cup steak sauce; 1 tbsp burbon; 1 tsp salt; 1/2 tsp ground black pepper; 1/2 cup parmesan cheese; 1/4 tsp crushed red pepper flakes; 1/4 cup BBQ sauce(Sweet Baby Rays); 2 large eggs beaten

bsheets223 @cook_3149434

The dish was great, I'd suggest serving with a grilled bread.

bsheets223 @cook_3149434

The dish was great, I'd suggest serving with a grilled bread.

Saved

Ingredients

20 mins

6 servings

2 lbGround Beef(Ground Round or Ground Turkey)
1 cupOatmeal
1/4 cuponion, chopped
1/4 cupPeppers(Mix of Green, Yellow & Red)
1 cloveLarge or 2 Small
2 tbspWorcestershire sauce
1 tspliquid smoke
1/3 cupsteak sauce
1 tbspburbon
1 tspsalt
1/2 tspground black pepper
1/2 cupparmesan cheese
1/4 tspcrushed red pepper flakes
1/4 cupBBQ sauce(Sweet Baby Rays)
2 largeeggs beaten

Saved

Steps

20 mins

1

Preheat oven to 375
2

Place ground beef to large bowl.
3

Add all other ingredients in bowl with ground beef, except the eggs
4

Beat 2 eggs lightly in separate bowl. Add to beef mixture.
5

Work all ingredients together to evenly distribute though out the beef.
6

Place in large glass oven safe dish.
7

In a small bowl combine 1/4C BBQ sauce, 2TBLS worchtishire, and 2TBLS steak sauce mix and add to top of meat loaf
8

Place on middle oven rack and bake for 45 minutes.
9

At end of 45 min check meatloaf using an instant read thermometer, must be at least 160°F.
10

Cover and let stand for 10-15 minutes to let meatloaf relax.
11

Uncover and serve