Buffalo Nachos

Name: Buffalo Nachos
Total time: 900 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 lb ground buffalo; 1 packages tortilla chips; 2 can refried beans; 1 can diced olives; 1 packages spinach; 1 packages salad mix; 2 packages grated cheese; herbs and spices of your choice ( we use parsley, oregano, pepper, garlic salt, basil, thyme, sage, smidge of cayenne pepper, ground ginger); 1 can salsa; 1 packages sour cream; 1/2 each chopped onion

qtmonki01 @icygirl

We had some leftover buffalo and wasn't enough for a whole family, so I creatively turned it into nachos. Let's just say this will be a new family favorite, buffalo gives it a nice surprise. I recently had a miscarriage, then just two weeks after it, I found out I have chronic congestive heart failure, I'm only in my 30s! My other half has it too, so we're changing our diet to well, live longer. We found buffalo at our local meat market.

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Ingredients

15 mins

6 servings

1 lbground buffalo
1 packagestortilla chips
2 canrefried beans
1 candiced olives
1 packagesspinach
1 packagessalad mix
2 packagesgrated cheese
herbs and spices of your choice ( we use parsley, oregano, pepper, garlic salt, basil, thyme, sage, smidge of cayenne pepper, ground ginger)
1 cansalsa
1 packagessour cream
1/2 eachchopped onion

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Steps

15 mins

1

Preheat oven to 350*F
2

Spray/ grease a casserole dish
3

Spray or grease a frying pan
4

Add buffalo, herbs, spices to frying pan, onions
5

Fry til fully cooked, looks like ground hamburger
6

Set aside frying pan
7

Cook refried beans in a pot
8

Pour chips in the casserole dish
9

Even out chips so the dish is completely covered
10

Spread refried beans across the chips
11

Spread buffalo across refried beans
12

Drain olives
13

Spread olives across buffalo
14

Generously layer cheese on the olives
15

Stick it in the oven
16

Bake til the cheese is melted
17

While baking away, take a bowl and alternate tearing the spinach and salad mix to bite size
18

Pull out nachos when cheese is melted (20-30 minutes)
19

Serve nachos with your salad and spinach mix, salsa, sour cream