German Bean Soup

samagic
samagic @cook_3798424

my mom is German, learned this from her. delicious and nutritious!

German Bean Soup

my mom is German, learned this from her. delicious and nutritious!

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Ingredients

1 hour
10 servings
  1. 2 bunchgreen onion, sliced
  2. 1 bunchleek, chopped
  3. 6 largepotatoes, peeled and chopped
  4. 15baby carrots, sliced
  5. 2 lbbeef for stew
  6. 2polska keilbasa sausage, sliced
  7. 2vegetable bullion cubes
  8. 2 cannorthern beans
  9. 2 cannavy beans
  10. 1/4 cupparsley flakes, to taste
  11. 1 1/2 tbsppepper, add more to taste

Cooking Instructions

1 hour
  1. 1

    place beef and sausage in large pot, fill with just enough water to cover meat completely. cook over medium heat until fully cooked. remove meat from juice.

  2. 2

    place vegetables (onion, leek, potato, carrot) into meat juice. cook over medium heat until cooked completely.

  3. 3

    replace meat in pot with vegetables. drop in bullion cubes and dissolve completely.

  4. 4

    strain liquids out of bean cans, add beans to pot. add pepper and parsley to taste. cook over medium heat until heated through. serve.

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