Healthy Slaw

Name: Healthy Slaw
Cuisine: American
Ingredients: 2 cup Purple cabbage; 2 cup Green cabbage; 1 cup Grated carrots; 1/4 cup Cherry tomatoes (quartered); 1/2 cup Raw corn (or canned corn will do); 1/2 cup Pineapple (i used canned pineapple); 1/4 cup Raisins; 1 Lemon; 1/4 cup Honey; 1/4 cup Extra virgin olive oil; 1 Salt and pepper

zoe taha @cook_3986554

Here's a slaw without mayo. Healthy and most importantly yummy! Its tangy and sweet and thr flavour is perfectly balanced.

zoe taha @cook_3986554

Here's a slaw without mayo. Healthy and most importantly yummy! Its tangy and sweet and thr flavour is perfectly balanced.

Saved

Ingredients

2 cupPurple cabbage
2 cupGreen cabbage
1 cupGrated carrots
1/4 cupCherry tomatoes (quartered)
1/2 cupRaw corn (or canned corn will do)
1/2 cupPineapple (i used canned pineapple)
1/4 cupRaisins
1Lemon
1/4 cupHoney
1/4 cupExtra virgin olive oil
1Salt and pepper

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Steps

1

Chop up the cabbages. You can also use the fine blade of your food processor. I don't have a food processor so i just chop them up.
2

Grate the carrots, halve the tomatoes.
3

Mix together in a bowl, along with the pineapple, corn and raisins.
4

In a separate bowl, mix together the juice of one lemon, honey, extra virgin olive oil and salt and pepper. Give it a little whisk.
5

Next, pour the mix into the bowl containing the veggies.
6

The secret to having a yummehhhh slaw is to massage the veggies using bare hands to relax the veggies and let it absorb the flavour.
7

Serve and enjoy.