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My Milwaukee Brewers Tailgate Sweet Mustard
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A picture of My Milwaukee Brewers Tailgate Sweet Mustard.

My Milwaukee Brewers Tailgate Sweet Mustard

1blondie1968
1blondie1968 @cook_2699479
Wisconsin

My Milwaukee Brewers Tailgate Sweet Mustard

1blondie1968
1blondie1968 @cook_2699479
Wisconsin
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Ingredients

  • 1/2 cupdry mustard
  • 2eggs
  • 1/2 cupapple cider vinegar
  • 1/8 tspsalt
  • 1/8 tsppaprika
  • 1 1/2 cupsugar
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Steps

  1. 1

    Combine mustard and vinegar.

  2. 2

    Cover and let stand overnight.

  3. 3

    In top of a double boiler over simmering water, whisk eggs, sugar, salt, and paprika.

  4. 4

    Stir in mustard mixture and cook, whisking constantly until thick.

  5. 5

    Pour into jars and cool.

  6. 6

    Store in the refrigerator.

  7. 7

    *This recipe makes about 2 cups mustard.*

  8. 8

    **This recipe also makes a great gift.**

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1blondie1968
1blondie1968 @cook_2699479
on April 18, 2015 17:50
Wisconsin
Some of my favorite things are family, friends, my pets, cooking, baking, football (Badger & Packer), Brewer baseball, college basketball, car racing, thrift stores, volunteering, and rummage sales. I have a 9 year old rescue dog, and 7 birds ( 6 are rescue) and they range in age from 1 year to over 19 years old. I volunteer for a dog rescue and a shelter, as well as other festivals and organizations.
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Keywords

Sweet Mustard Egg Apple

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