Steps
- 1
In a blender container combine water and coffee crystals. Cover and blend till coffee crystals are dissolved.
- 2
Add milk, peanut butter, and honey. Cover and blend till smooth.
- 3
To serve, for an iced drink, pour mixture over ice in glasses. Or,for a hot drink, pour mixture into a small saucepan; heat through.
Similar Recipes
More Recipes
-

Rice Cooker Matcha Sponge Cake with Matcha Custard
Hiroko Liston
-

Hiroko Liston
-

Tran Truong
-

Nicky
-

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Pragati Hakim
-

Prachi Phadke Puranik
-

Crispy Fried Potatoes with Vinegar and Salt
Phenny Sharon -

Swati Sheth
-

Vidyutaa Kashyap
-

Overnight Crock Pot Breakfast Casserole
StephieCanCook
-

harlequinn823
-

MsCreme
-

tracynmatt29379
-

sasha.m.hernandez25
-

Pcola1027
-

loudside20
-

Potato Soup (Yummy - w/Low Fat Options)
SweetPoet
-

alexhyde1987
-

brittany.peyton125
-

OjasviBhatia
https://cookpad.wasmer.app/us/recipes/346630












Comments