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Guangzhou fried Chicken
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A picture of Guangzhou fried Chicken.

Guangzhou fried Chicken

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

yummy yummmy

yummy yummmy

Read more

Guangzhou fried Chicken

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

yummy yummmy

yummy yummmy

Read more
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Ingredients

16 servings
  • marinade
  • 1 lbchicken
  • 1 ozfermented tofu
  • 1/4 tspsalt
  • 1/4 tspsugar
  • 1/4 tbspwhite pepper powder
  • batter
  • 2 largeeggs beaten
  • 2 tbspcornstarch
  • 1oil to fry
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Steps

  1. 1

    take the chicken slice into half inch wide strips mash the tofu mixall ingredients together making sure all the chicken is coated

    A picture of step 1 of Guangzhou fried Chicken.
  2. 2

    put into refrigerator for an hour

  3. 3

    mix the cornstarch and egg together after chicken is out of refrigerator add the cornstarch and egg mixture to chicken and marinade coating all the marinade with cornstarch mixture

    A picture of step 3 of Guangzhou fried Chicken.
  4. 4

    Deep fry in the vegetable oil serve with peppers or by its self or add hoisin sauce and chopped nuts on a steamed bao bun

    https://cookpad.wasmer.app/us/recipes/343959-steamed-bao

    Steamed bao

Linked Recipes

Steamed bao

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skunkmonkey101
skunkmonkey101 @skunk_monkey101
on March 08, 2014 02:44
Dover, Florida
This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
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Keywords

Fried Chicken Pepper Egg Chicken Tofu

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