Steps
- 1
Using chopper chop vegetables including chilli as fine you can chop.
- 2
Them heat butter and add ginger garlic paste and onion tomato paste and mix it. With that add spices and curd in it. And cook it till its completly cook.
- 3
Now all vegetables and mix it. Add salt and 1-2 cup of water and put lid on it. Cook it till all vegetables gets cook. At last add grated paneer, methi and mix it. Add little more kitchen king masala and take it off the flame.
- 4
Garnish it and serve
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