Stewed Rhubarb And Red Berries
1blondie1968 @cook_2699479
Stewed Rhubarb And Red Berries
Open in Cookpad AppSteps
- 1
Place the rhubarb in a large saucepan and add the sugar, salt, and 2/3 cup water.
- 2
Bring to a boil over high heat, then lower the heat and simmer for about 10 minutes, stirring occasionally, until the rhubarb is tender and starts to fall apart.
- 3
Remove from the heat, stir in the strawberries, raspberries, lemon juice, orange juice, and Grand Marnier or Triple Sec, if using, and allow to cool.
- 4
Serve warm or cold with a dollop of whipped cream or scoop of ice cream.
- 5
*This also is good for breakfast over Greek yogurt.*
Cooksnaps
Some of my favorite things are family, friends, my pets, cooking, baking, football (Badger & Packer), Brewer baseball, college basketball, car racing, thrift stores, volunteering, and rummage sales. I have a 9 year old rescue dog, and 7 birds ( 6 are rescue) and they range in age from 1 year to over 19 years old. I volunteer for a dog rescue and a shelter, as well as other festivals and organizations.
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https://cookpad.wasmer.app/us/recipes/347755
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