Steps
- 1
Brown ground beef, italian sausage (skinless), and pepperoni, with chopped onion, peppers, and seasonings.
- 2
Add can of tomatoes, let cook down then add i jar a spaghetti sauce
- 3
Place sauce on the bottom of pan, layer noodles, alternate between sauce and cheese layers with no boil noodles
- 4
Oncer layered 3 or 4 top with shredded cheese and sprinkle italian seasoning
- 5
Baked covered until noodles can be pierced via fork. Then uncover to brown a lil on top
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