Polenta Pizza Bites

Name: Polenta Pizza Bites
Cuisine: American
Ingredients: 2 Rolls (16 oz each) of polenta. Sliced 1/4" thick.; 4 tbsp olive oil, extra virgin; 1 cup pasta or pizza sauce(I used a SUPER chunky marinara); 1 1/2 cup mozzarella cheese,shredded; 1 Italian seasoning

Bridget @cook_3555328

I love polenta AND pizza! I combined the two for a girls night I hosted and the polenta pizza was a HUGE hit! I hope you enjoy! (You can make yours with a little less sauce and cheese. Mine were a little messy and you needed to eat with a fork, not quite finger food. I go crazy with cheese and sauce!!)

Bridget @cook_3555328

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Ingredients

2Rolls (16 oz each) of polenta. Sliced 1/4" thick.
4 tbspolive oil, extra virgin
1 cuppasta or pizza sauce(I used a SUPER chunky marinara)
1 1/2 cupmozzarella cheese,shredded
1Italian seasoning

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Steps

1

Preheat oven to 350.
2

In batches sautee polenta rounds until golden brown on each side. Set them aside on cookie sheet lined with foil and sprayed with cooking spray.
3

Place 2 teaspoon or so of pasta/pizza sauce on each polenta slice. Sprinkle each slice with mozzarella cheese and then a small pinch of Italian seasoning. Bake for 5-7 minutes or until cheese is melted.