Curry Chicken

Name: Curry Chicken
Total time: 2400 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb Chicken (breast or tights); 1/2 Onion; 4 tbsp Curry powder; 1/2 cup Heavy whipping cream; 2 tbsp Olive oil; 1 cup Chicken or vegetable broth; 1/2 cup Potato flakes; 1 Salt; 1 Pepper

Silvia @cook_2976513

I learned this recipe with my mother in law :)

Silvia @cook_2976513

I learned this recipe with my mother in law :)

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Ingredients

40 mins

4 servings

1 lbChicken (breast or tights)
1/2Onion
4 tbspCurry powder
1/2 cupHeavy whipping cream
2 tbspOlive oil
1 cupChicken or vegetable broth
1/2 cupPotato flakes
1Salt
1Pepper

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Steps

40 mins

1

Chop the onion and season the chicken
2

Saute the onion with the olive oil
3

Add the chicken and brown it for about 10 min each side
4

Add the curry powder
5

Add the broth (or the same amount of tomato sauce if you want an extra flavor) and cook it for about 15/20 minutes, or until the chicken is well cooked.
6

Add the heavy whipping cream. You may add potato flakes to thicken the sauce if necessary.
7

Serve with rice :)
8

I recently tried a variation of this recipe using coconut milk, and it tastes wonderful!!
https://cookpad.wasmer.app/us/recipes/357470-curry-chicken-with-coconut-milk

Curry Chicken With Coconut Milk