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A Different Chick Pea Spread
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A picture of A Different Chick Pea Spread.

A Different Chick Pea Spread

1blondie1968
1blondie1968 @cook_2699479
Wisconsin

A Different Chick Pea Spread

1blondie1968
1blondie1968 @cook_2699479
Wisconsin
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Ingredients

15 mins
  1. 1or 2 cloves garlic, peeled and minced
  2. 4 tsplemon juice
  3. 1/8 tspground cumin
  4. 1/8to 1/4 teaspoon salt
  5. 1 tbspolive oil
  6. 1 pinchcayenne pepper
  7. 1/4 cupcreamy peanut butter
  8. 1 can(10 1/2 ounces) chick peas
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Steps

15 mins
  1. 1

    Drain the chick peas and reserve the liquid.

  2. 2

    Mash them with a potato masher, or puree in a blender or food processor.

  3. 3

    Blend in the garlic, lemon juice, peanut butter, cumin, salt, oil, and cayenne pepper.

  4. 4

    Add enough of the reserved chick pea liquid to make a smooth, but not runny, paste.

  5. 5

    *You can serve this with pita bread cut up into small triangles.*

  6. 6

    **You can refrigerate this for 3 to 5 days.**

  7. 7

    ***This is a variation of a Middle Eastern dish using peanut butter in place of sesame paste (tahini).***

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1blondie1968
1blondie1968 @cook_2699479
on April 04, 2014 22:43
Wisconsin
Some of my favorite things are family, friends, my pets, cooking, baking, football (Badger & Packer), Brewer baseball, college basketball, car racing, thrift stores, volunteering, and rummage sales. I have a 9 year old rescue dog, and 7 birds ( 6 are rescue) and they range in age from 1 year to over 19 years old. I volunteer for a dog rescue and a shelter, as well as other festivals and organizations.
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