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Tuna loaf II in a bell pepper
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A picture of Tuna loaf II in a bell pepper.

Tuna loaf II in a bell pepper

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

Yummy

Yummy

Read more

Tuna loaf II in a bell pepper

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

Yummy

Yummy

Read more
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Ingredients

6 servings
  • 10 ozcanned tuna packed in spring water
  • 3 tbspmayonnaise
  • 1 largeegg
  • 1/2 mediumonion, chopped
  • 1 1/2 tsphorseradish mustard
  • 3 mediumbell pepper
  • 1 tsppaprika
  • 1/4 tspground black pepper
  • 1 tbspbutter
  • 1salt
  • 1/3 tspgranulated garlic powder
  • 1/3 cupBrazil nuts
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Steps

  1. 1

    Preheat oven 400° Fahrenheit

  2. 2

    Wash and cut bell peppers lengthwise, remove ribs and seeds.

  3. 3

    Toast the Brazil nuts. And chop them up.

    A picture of step 3 of Tuna loaf II in a bell pepper.
  4. 4

    Caramelize the onions in a tablespoon of butter. Add salt and garlic.

  5. 5

    Mix mayonnaise, nuts, mustard, egg, onions, black pepper, and paprika.

    A picture of step 5 of Tuna loaf II in a bell pepper.
  6. 6

    Stuff into a bell pepper half. Bake in oven 25 -30 minutes.

  7. 7

    Serve I hope you enjoy!

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skunkmonkey101
skunkmonkey101 @skunk_monkey101
on June 01, 2015 13:52
Dover, Florida
This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
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Keywords

Onion Mustard Horseradish Bell Pepper Canned Tuna Pepper Egg Butter Mayonnaise Garlic

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