Not fried, fried chicken

Name: Not fried, fried chicken
Total time: 600 s
Yield: 5 servings
Cuisine: American
Ingredients: 2 large Bonless skinless Chicken breasts; 1/2 cup Whole wheat bread crumbs; 1/4 tsp Basil; 1/4 tsp Oregano; 1/4 tsp thyme; 1/4 tsp Rosemary; 1 pinch Salt and pepper; 1 Juice from 1 lemon; 1 tbsp Olive oil

Arambo @cook_2722749

My girl friend and I wanted to start getting together and trying new recipes once a month. This was the first dish we tried and it was soo yummy. Definitely going to cook this again. It was a very easy dish to make which was a plus with the kidos running around.

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Ingredients

10 mins

5 servings

2 largeBonless skinless Chicken breasts
1/2 cupWhole wheat bread crumbs
1/4 tspBasil
1/4 tspOregano
1/4 tspthyme
1/4 tspRosemary
1 pinchSalt and pepper
1Juice from 1 lemon
1 tbspOlive oil

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Steps

10 mins

1

preheat oven to 450
2

Cut chicken into cutlets
3

combined spices and bread crumbs in a deep dish
4

Whisk together olive oil and lemon juice in a separate bowl
5

line baking sheet with foil then lightly coat with butter
6

Dip chicken in oil/lemon juice then dip in the bread crumb mix coating both sides of chicken
7

place on baking sheet and put in oven
8

cook for me 15 minutes then flip chicken and return to oven for 8 minutes
9

Take out of oven, put chicken on a plate and eat:)