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Olive Couscous
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A picture of Olive Couscous.

Olive Couscous

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

very tasty very yummy

very tasty very yummy

Read more

Olive Couscous

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

very tasty very yummy

very tasty very yummy

Read more
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Ingredients

6 servings
  • 15 ozsized can of ripe olive
  • 2stalks of celery
  • 1/2 largeonion, chopped
  • 1 cupcouscous multi colored
  • 1 pinchsalt
  • 1 tspwhole cumin seed
  • 1 tspground turmeric powder
  • 3 1/2 tbspolive oil, extra virgin
  • 1 cupwater
  • 1green onion
  • 1 tspHungarian paprika
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Steps

  1. 1

    Heat oil chop celery and onion add to hot oil

    A picture of step 1 of Olive Couscous.
  2. 2

    Add cumin seeds, turmeric, and paprika

    A picture of step 2 of Olive Couscous.
  3. 3

    Stir in well open can of olives save the liquid

    A picture of step 3 of Olive Couscous.
  4. 4

    Chop the olives roughly

  5. 5

    Add to onion mixture

  6. 6

    Add couscous and stir well coating with the olive mixture

    A picture of step 6 of Olive Couscous.
  7. 7

    Add liquid of olives , I use Lindsey brand its not to salty,

  8. 8

    Add water stir in over heat when liquid disappears remove from heat let sit for 3 minutes garnish with green onion hope you enjoy

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skunkmonkey101
skunkmonkey101 @skunk_monkey101
on August 06, 2014 09:02
Dover, Florida
This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
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Keywords

Couscous Onion Welsh Onion Turmeric Celery

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