Cherry cheesecake

Name: Cherry cheesecake
Total time: 4200 s
Yield: 10 servings
Cuisine: American
Ingredients: 3 packages cream cheese; 1 3/4 cup Graham cracker crumbs; 1 stick melted butter; 1 cup sugar; 1/3 cup sugar; 3 eggs; 1 1/2 tsp vanilla extract; 1 can cherry pie filling; 1 whip cream

tmiv1114 @cook_3918819

Just another cheesecake variation

tmiv1114 @cook_3918819

Just another cheesecake variation

Saved

Ingredients

1 hour 10 mins

10 servings

3 packagescream cheese
1 3/4 cupGraham cracker crumbs
1 stickmelted butter
1 cupsugar
1/3 cupsugar
3eggs
1 1/2 tspvanilla extract
1 cancherry pie filling
1whip cream

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Steps

1 hour 10 mins

1

Preheat oven to 350
2

Crush Graham crackers
3

Add 1 stick melted butter and 1/3 cup sugar to Graham cracker
4

Mix well and press into bottom of spring for pan
5

Beat cream cheese till creamy
6

Add sugar and vanilla and mix well
7

Add 3 eggs one at a time until thoroughly mixed
8

Pour on top Graham cracker crust in pan
9

Bake at 350 for 50 to 55 minutes
10

Remove and let set at least 4 hours
11

Using cake decorating bag and whip cream go around top of cake making a border and fill the inside with cherry pie filling