Preheat oven to 350°F.

Combine butter, Nutella and sugars. Beat until smooth. Add vanilla and eggs. Mix until combined.

Combine flour, baking soda and salt. Add flour mixture in batches to the Nutella mixture until well combined. Fold in milk chocolate chips.

Using an 1 oz scoop; scoop onto a greased cookie sheet about an inch apart. Slightly press down to form a circle. (Sometimes I don't press down, they turn out fluffier.)

Bake 10-13 minutes.