Kutchi dabeli

Name: Kutchi dabeli
Yield: 4 persons
Cuisine: Indian
Ingredients: 6 pcs. Dabeli Buns -; 250 gms Boiled and mashed potatoes -; 100 gms Dabeli masala; 100 gms - Masala seeng (peanuts) -; 1 tsp Tutti frutti; 1 tsp Raisins; - 2 tbsp Pomegranate -; as needed Sev for garnish; 1 tsp Broken cashews --; 2- 3 tbsp Meethi chutney -

Vrinda Idnani @cook_9209919

Kutchi dabeli

Vrinda Idnani @cook_9209919

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Ingredients

4 persons

6 pcs. Dabeli Buns -
250 gmsBoiled and mashed potatoes -
100 gmsDabeli masala
100 gms -Masala seeng (peanuts) -
1 tsp Tutti frutti
1 tsp Raisins
- 2 tbspPomegranate -
as needed Sev for garnish
1 tspBroken cashews --
2- 3 tbspMeethi chutney -

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Steps

1

Make semi liquid paste with dabeli masala by adding water.
2

Now in a wok/ pan put this paste and cook for a min. then add mashed potatoes, masala seeng, raisins, cashews.
3

Now cut bun from center and apply sweet chutney on both sides. Stuff mixture and put pomegranate and tutti frutti over it.
4

Garnish with sev.
5

Enjoy at breakfast /tea time.