Low Calorie Low Fat Healthy Cheesecake

Name: Low Calorie Low Fat Healthy Cheesecake
Total time: 2400 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 cup all-bran original; 2 tbsp applesauce; 250 grams low fat cream cheese; 1/4 cup low-fat yoghurt; 1/4 cup sugar; 1/2 tsp vanilla extract; 1 egg

syrpillow @cook_3886109

Wanted to make a low calorie dessert!

syrpillow @cook_3886109

Wanted to make a low calorie dessert!

Saved

Ingredients

40 mins

6 servings

Base
1 cupall-bran original
2 tbspapplesauce
Cheese
250 gramslow fat cream cheese
1/4 cuplow-fat yoghurt
1/4 cupsugar
1/2 tspvanilla extract
1egg

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Steps

40 mins

1

Preheat oven to 350°F.
2

Crush the chosen cereal/cracker/digestives to amount to about 1/2 cup in crushed form
3

Mix applesauce into the crushed bits.
4

Add all the other ingredients together and mix well. Note: You can use flavoured yoghurt!
5

Line a baking tray with baking paper.
6

Spread the base of the cake (crushed bits) onto the bottom of the tray evenly.
7

Pour the cheese mixture onto the base.
8

Bake in the preheated oven at 350°F for 25 minutes.
9

Leave to cool for at least 45 minutes or until room temperature before refridgerating. Only serve after properly refridgerated!