Low Calorie Low Fat Healthy Cheesecake
Wanted to make a low calorie dessert!
Low Calorie Low Fat Healthy Cheesecake
Wanted to make a low calorie dessert!
Steps
- 1
Preheat oven to 350°F.
- 2
Crush the chosen cereal/cracker/digestives to amount to about 1/2 cup in crushed form
- 3
Mix applesauce into the crushed bits.
- 4
Add all the other ingredients together and mix well. Note: You can use flavoured yoghurt!
- 5
Line a baking tray with baking paper.
- 6
Spread the base of the cake (crushed bits) onto the bottom of the tray evenly.
- 7
Pour the cheese mixture onto the base.
- 8
Bake in the preheated oven at 350°F for 25 minutes.
- 9
Leave to cool for at least 45 minutes or until room temperature before refridgerating. Only serve after properly refridgerated!
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