A picture of Easy Mostaccioli.

Easy Mostaccioli

Rewwdog @cook_2954005

Saint Paul, Minnesota

Quick and easy to make on the fly. I spice up the jar of ragu with salt, pepper, fresh garlic, and red pepper flakes.

Quick and easy to make on the fly. I spice up the jar of ragu with salt, pepper, fresh garlic, and red pepper flakes.

Easy Mostaccioli

Rewwdog @cook_2954005

Saint Paul, Minnesota

Quick and easy to make on the fly. I spice up the jar of ragu with salt, pepper, fresh garlic, and red pepper flakes.

Quick and easy to make on the fly. I spice up the jar of ragu with salt, pepper, fresh garlic, and red pepper flakes.

Saved

Ingredients

20 mins

6 servings

1 lbhot Italian sausage
1 boxmostaccoili noodles
1 jarragu sauce
1 cupcheddar cheese
1 cupmozzarella cheese

Saved

Steps

20 mins

1

Boil noodles
2

Cook sausage till done, drain, add sauce to skillet, simmer till noodles are done
3

In a baking dish combine meat mixture and noodles, top with cheese.
4

Bake at 350 on bottom rack for 20 minutes
5

Uncover and bake for an additional 10 minutes to get the golden crust on top.

Saved

Cooksnaps

Saved

Rewwdog @cook_2954005

on September 25, 2015 00:41

Saint Paul, Minnesota

Comments

Carrie Spasske Simons @cook_5890356

November 06, 2016 22:35

Good. I used all mozzarella cheese

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