Left Over Rice Salad

Name: Left Over Rice Salad
Total time: 300 s
Yield: 6 servings
Cuisine: South African
Ingredients: 1 Remember the ingredients quantities is a guide line, it depends on how much is left over.; 4 cups precooked rice; 1 can whole kernel corn; 8 slices roast beef, lamb, chicken or pork. Cut into small cubes.; 1/2 cucumber, cut length wise into quarters and sliced; 1 tomato, diced; 1/2 onion, finely chopped; 200 grams feta cheese; 300 ml Burger and Salad Dressing; 1 salt and pepper

JJ @JJduPlessis1

Cape Town

Everyone is always looking for something to do with Sunday lunch leftovers.

JJ @JJduPlessis1

Cape Town

Everyone is always looking for something to do with Sunday lunch leftovers.

Saved

Ingredients

5 mins

6 servings

1Remember the ingredients quantities is a guide line, it depends on how much is left over.
4cups precooked rice
1 canwhole kernel corn
8slices roast beef, lamb, chicken or pork. Cut into small cubes.
1/2cucumber, cut length wise into quarters and sliced
1tomato, diced
1/2onion, finely chopped
200 gramsfeta cheese
300 mlBurger and Salad Dressing
1salt and pepper