The Ultimate Sausage, Egg & Hash-brown Casserole

Name: The Ultimate Sausage, Egg & Hash-brown Casserole
Cuisine: American
Ingredients: 1 lb Sausage; 1 dozen Eggs; 1 1/4 cup Milk; 1 30 Oz bag Hash Browns; 1 dash Onion Powder & Pepper; 1 1/2 lb Shredded Colby Jack Cheese

agarcia14 @cook_3033644

Great Breakfast for the entire family

agarcia14 @cook_3033644

Great Breakfast for the entire family

Saved

Ingredients

1 lbSausage
1 dozenEggs
1 1/4 cupMilk
130 Oz bag Hash Browns
1 dashOnion Powder & Pepper
1 1/2 lbShredded Colby Jack Cheese

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Steps

1

Preheat oven to 350*
2

Brown Sausage & drain excess fat
3

Mix Eggs, Milk, Onion Powder & Pepper in a large mixing bowl.
4

Add Sausage, Frozen Hash Browns & 1 pound of Cheese to mixture. Mix well.
5

Pour into a large 10x13 casserole dish. Even casserole throughout dish.
6

Bake for 25 minutes. Take out & add an extra top layer of Cheese over entire top. Bake another 30 minutes. You know it's done when you stick a knife in the center & it comes out clean.
7

Let stand 10 minutes before serving. Tastes great with Tortillas.