Crawfish hash brown casserole

Name: Crawfish hash brown casserole
Total time: 3600 s
Yield: 6 servings
Cuisine: American
Ingredients: 1/2 packages diced potatoes(southern style hash browns); 1/2 onion, chopped; 1/2 green bell pepper; 2 clove garlic(minced); 1 can cream of mushroom soup; 1 lb crawfish tails; 1 cup shredded cheese(I used casserole blend, but can use whatever u like.

Brandi @cook_3131000

A great side dish for breakfast or dinner.

Brandi @cook_3131000

A great side dish for breakfast or dinner.

Saved

Ingredients

1 hour

6 servings

1/2 packagesdiced potatoes(southern style hash browns)
1/2onion, chopped
1/2green bell pepper
2 clovegarlic(minced)
1 cancream of mushroom soup
1 lbcrawfish tails
1 cupshredded cheese(I used casserole blend, but can use whatever u like.

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Steps

1 hour

1

In a large bowl mix potatoes, onion, bell pepper, garlic, crawfish tails, and cream of mushroom soup.
2

Spray baking dish with non stick spray .
3

Pour mixture in baking dish. Cover and bake for 45 minutes or until potatoes are tender.
4

Remove foil and add shredded cheese and bake for additional 10 minutes or until cheese is melted.