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Lasagna Pizzazz
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A picture of Lasagna Pizzazz.

Lasagna Pizzazz

Wendi
Wendi @cook_2866221
Bloomington, Indiana

My love of lasagna knows no bounds!

My love of lasagna knows no bounds!

Read more

Lasagna Pizzazz

Wendi
Wendi @cook_2866221
Bloomington, Indiana

My love of lasagna knows no bounds!

My love of lasagna knows no bounds!

Read more
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Ingredients

1 hour 30 mins
8 servings
  1. 1 lbground Italian sausage
  2. 2 packagespepperoni
  3. 2 cupbutton mushrooms, chopped
  4. 26 ozrobust marinara (not chucky style)
  5. 16 ozmozzarella cheese
  6. 16 ozprovolone cheese
  7. 16 ozmuenster cheese
  8. oregano
  9. caraway seeds
  10. grated parmesan cheese
  11. 1 packagesno boil lasagna noodles
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Steps

1 hour 30 mins
  1. 1

    Brown sausage in skillet, add in mushrooms, caraway seeds and oregano.

  2. 2

    Coat the bottom of the lasagna pan with marinara (about 1 cup) layer lasagna noodles meat (either sausage or pepperoni) and cheese (either mozzarella, provolone or muenster) and one cup of sauce and repeat with opposite ingredients each layer.

  3. 3

    Top layer will be remaining sauce and cheese, the sauce should be on top of the cheese on this layer (kind of like a deep dish pizza).

  4. 4

    Bake at 350 for 55 minutes. Remove and top with parmesan cheese and oregano, let cool for 10 minutes and serve.

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Wendi
Wendi @cook_2866221
on October 09, 2014 05:29
Bloomington, Indiana
I'm a mother of 4, and I love to cook! Recently I was diagnosed with several food allergies (onions, tomatoes, potatoes, soy, garlic and green beans), this has greatly impacted how I cook. I now cook alternative recipes for people with the same allergies as me. My dream is to eventually open a restaurant and share my love of food with the world!
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