Potol bhaja (parval aloo)

Name: Potol bhaja (parval aloo)
Cuisine: Indian
Ingredients: Parval ke liye.......; 500 gm parval; 1/2 ts or as needed salt; 1/2 tsp haldi; as needed Oil; 1/2 tsp red chilli; 1/4 tsp amchoor powder; 1/4 tsp Kali mirch powder; Potato + onion ke liye-------; 2 potato (half cut kar ke chips cutting); 1 onion (long sliced); 2 Pinch salt

namarta chopra @nam15

Jalandhar

Delicious recipe by meena dutt .meine ise kuch or add kar ke bnaya

namarta chopra @nam15

Jalandhar

Delicious recipe by meena dutt .meine ise kuch or add kar ke bnaya

Saved

Ingredients

Parval ke liye.......
500 gmparval
1/2 ts or as needed salt
1/2 tsp haldi
as neededOil
1/2 tspred chilli
1/4 tsp amchoor powder
1/4 tsp Kali mirch powder
Potato + onion ke liye-------
2potato (half cut kar ke chips cutting)
1onion (long sliced)
2 Pinchsalt

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Steps

1

Parval ko 2 parts me divide karein or dho le.
2

Ab ek bowl me parval le osk upper sare dry masale daal le.mix karein acche se.
3

Ab krahi me oil garam karein
4

Or ek ek kar ke parval daal de. 5-6 parval ek baar me dale.or pakae on medium flam par.
5

Ab sare parval banne ke baad nikal le.or bache oil me potato,salt dale mix karein. Ise pakne de.
6

Potato ke pakne par gas slow karein.onion dale. Mix karein.fir pke parval daal de.or sbko mix karein le. Parval aalo ki sabji ready hai.