Wash prawns and soak it in warm water for 10 mins.

Now take iron pan. Heat oil and add green chillies, hing curry leaves and mix it.

Fry onion and tomato till it becomes brown.

Add all spices and salt.

Now add our dry prawns. Add 2 tbsp of water in it and cover it with lid. Cook it for 5 mins.

Eat it hot with chapati or bhakri