Once baked sweet & white potatoes

Name: Once baked sweet & white potatoes
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 2 large white potatoes; 2 medium sweet potatoes; 1 1/4 packages cream cheese; 4 tbsp butter; 1 salt; 1 black pepper; 1 brown sugar to taste; 2 dash cayenne pepper; 2 dash garlic powder

renee.michelle.5076 @cook_3765157

Providence, Rhode Island

Once baked sweet & white potatoes

renee.michelle.5076 @cook_3765157

Providence, Rhode Island

Saved

Ingredients

20 mins

4 servings

2 largewhite potatoes
2 mediumsweet potatoes
1 1/4 packagescream cheese
4 tbspbutter
1salt
1black pepper
1brown sugar to taste
2 dashcayenne pepper
2 dashgarlic powder

Saved

Steps

20 mins

1

Prick the potatoes with a knife microwave for 6 mins on high
2

Flip potatoes, microwave for another 6 mins
3

Cut in half diagonally and scoop out insides carefully. Don't break skins ( I used a small ice cream scoop)
4

Dump insides into separate bowl and add all seasonings cream cheese and butter mash to combine
5

Place potato skins on lined cookie sheet
6

Spoon or pipe filling back into skins.
7

Bake 375° for 20-25 mins or until tops just begin to brown
8

**Optional sprinkle plain panko on top before baking