Pineapple Rings With Coconut
Easy, fast and very delicious
Steps
- 1
Open can with pineapples. Place each pineapple circle into paper towel to drain from syrup.
- 2
Roll out the dough thingy. Cut the dough into long strips
- 3
Take a dough strip and wrap around the pineapple circle going through the hole until it all covered.
If one strip is not enough, use several - 4
Place pineapple circles covered with dough into baking pan greased with oil
- 5
With cooking brush cover each pineapple with beaten egg
- 6
Sprinkle coconut on top of each
- 7
Bake until golden (350-370. F) 20-25 min
Keywords
Similar Recipes
More Recipes
-

Comfort Ndungu
-

Archana Agrawal
-

John Carroll
-

Madhumita Bishnu
-

Smothered Italian Sausage Bake
Maggie Conlon
-

Garima Mayur Mangwani -

Homemade Chinese Vegetable Curry
Mad Cook
-

Kumkum Chatterjee
-

caroline muhoro
-

Rachael
-

perryrey
-

Cesar Zeppini
-

Vivian -

supernanny
-

Julie McLain
-

robo424 -

Deanna Giuliani
-

shweetie -

Gopu Muraleedharan
-

Veena Neelamegam
-

PaKettle -

meera
https://cookpad.wasmer.app/us/recipes/352510











Comments