Chicken Tikka Masala

Name: Chicken Tikka Masala
Cuisine: American
Ingredients: 1 unit Chicken breast; 1 tbsp Garam Masala; 1 tsp Turmeric; 1 tsp Chili powder; 1 tbsp Tomato Paste; 1/2 can Chopped Tomatoes; 1 Onion; 1 Chili; 1 small Piece of ginger; 2 clove Garlic; 1 pinch Coriander

Cesar Zeppini @cook_3173988

It's one of Gordom Ramsay's recipes, with small changes. Very fresh, fragrant and delicious dish.

Cesar Zeppini @cook_3173988

It's one of Gordom Ramsay's recipes, with small changes. Very fresh, fragrant and delicious dish.

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Ingredients

1unit Chicken breast
1 tbspGaram Masala
1 tspTurmeric
1 tspChili powder
1 tbspTomato Paste
1/2 canChopped Tomatoes
1Onion
1Chili
1 smallPiece of ginger
2 cloveGarlic
1 pinchCoriander

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Steps

1

Medium fire. Hot pan. Olive oil. Chopped onion, chopped ginger, chopped chili, smashed garlic, into the pan. Salt. Cook to sweat.
2

Add the tomato paste. Cook through.
3

Season the chicken with salt and pepper. Chop the chicken to cubes and into the pan. Add the garam masala, turmeric and chilli powder. Cook the chicken to brown.
4

Add the chopped tomato and let it reduce for about 10-15 minutes.
5

Add chopped coriander to the pan. Cook for more 2-3 minutes.
6

Serve with fresh coriander leaves over the chicken. Chicken Tikka Masala, done.